NEET MDS Lessons
Physiology
Oxygen Transport
In adult humans the hemoglobin (Hb) molecule
- consists of four polypeptides:
- two alpha (α) chains of 141 amino acids and
- two beta (β) chains of 146 amino acids
- Each of these is attached the prosthetic group heme.
- There is one atom of iron at the center of each heme.
- One molecule of oxygen can bind to each heme.
The reaction is reversible.
- Under the conditions of lower temperature, higher pH, and increased oxygen pressure in the capillaries of the lungs, the reaction proceeds to the right. The purple-red deoxygenated hemoglobin of the venous blood becomes the bright-red oxyhemoglobin of the arterial blood.
- Under the conditions of higher temperature, lower pH, and lower oxygen pressure in the tissues, the reverse reaction is promoted and oxyhemoglobin gives up its oxygen.
- Sensory:
- Somatic (skin & muscle) Senses:
Postcentral gyrus (parietal lobe). This area senses touch, pressure, pain, hot, cold, & muscle position. The arrangement is upside-down (head below, feet above) and is switched from left to right (sensations from the right side of the body are received on the left side of the cortex). Some areas (face, hands) have many more sensory and motor nerves than others. A drawing of the body parts represented in the postcentral gyrus, scaled to show area, is called a homunculus . - Vision:
Occipital lobe, mostly medial, in calcarine sulcus. Sensations from the left visual field go to the right cortex and vice versa. Like other sensations they are upside down. The visual cortex is very complicated because the eye must take into account shape, color and intensity. - Taste:
Postcentral gyrus, close to lateral sulcus. The taste area is near the area for tongue somatic senses. - Smell:
The olfactory cortex is not as well known as some of the other areas. Nerves for smell go to the olfactory bulb of the frontal cortex, then to other frontal cortex centers- some nerve fibers go directly to these centers, but others come from the thalamus like most other sensory nerves - Hearing:
Temporal lobe, near junction of the central and lateral sulci. Mostly within the lateral sulcus. There is the usual crossover and different tones go to different parts of the cortex. For complex patterns of sounds like speech and music other areas of the cortex become involved.
- Somatic (skin & muscle) Senses:
- Motor:
- Primary Motor ( Muscle Control):
Precentral gyrus (frontal lobe). Arranged like a piano keyboard: stimulation in this area will cause individual muscles to contract. Like the sensory cortex, the arrangement is in the form of an upside-down homunculus. The fibers are crossed- stimulation of the right cortex will cause contraction of a muscle on the left side of the body. - Premotor (Patterns of Muscle Contraction):
Frontal lobe in front of precentral gyrus. This area helps set up learned patterns of muscle contraction (think of walking or running which involve many muscles contracting in just the right order). - Speech-Muscle Control:
Broca's area, frontal lobe, usually in left hemisphere only. This area helps control the patterns of muscle contraction necessary for speech. Disorders in speaking are called aphasias.
- Primary Motor ( Muscle Control):
- Perception:
- Speech- Comprehension:
Wernicke's area, posterior end of temporal lobe, usually left hemisphere only. Thinking about words also involves areas in the frontal lobe. - Speech- Sound/Vision Association:
Angular gyrus, , makes connections between sounds and shapes of words
- Speech- Comprehension:
The small intestine
Digestion within the small intestine produces a mixture of disaccharides, peptides, fatty acids, and monoglycerides. The final digestion and absorption of these substances occurs in the villi, which line the inner surface of the small intestine.
This scanning electron micrograph (courtesy of Keith R. Porter) shows the villi carpeting the inner surface of the small intestine.
The crypts at the base of the villi contain stem cells that continuously divide by mitosis producing
- more stem cells
- cells that migrate up the surface of the villus while differentiating into
- columnar epithelial cells (the majority). They are responsible for digestion and absorption.
- goblet cells, which secrete mucus;
- endocrine cells, which secrete a variety of hormones;
- Paneth cells, which secrete antimicrobial peptides that sterilize the contents of the intestine.
All of these cells replace older cells that continuously die by apoptosis.
The villi increase the surface area of the small intestine to many times what it would be if it were simply a tube with smooth walls. In addition, the apical (exposed) surface of the epithelial cells of each villus is covered with microvilli (also known as a "brush border"). Thanks largely to these, the total surface area of the intestine is almost 200 square meters, about the size of the singles area of a tennis court and some 100 times the surface area of the exterior of the body.
Incorporated in the plasma membrane of the microvilli are a number of enzymes that complete digestion:
- aminopeptidases attack the amino terminal (N-terminal) of peptides producing amino acids.
- disaccharidasesThese enzymes convert disaccharides into their monosaccharide subunits.
- maltase hydrolyzes maltose into glucose.
- sucrase hydrolyzes sucrose (common table sugar) into glucose and fructose.
- lactase hydrolyzes lactose (milk sugar) into glucose and galactose.
Fructose simply diffuses into the villi, but both glucose and galactose are absorbed by active transport.
- fatty acids and monoglycerides. These become resynthesized into fats as they enter the cells of the villus. The resulting small droplets of fat are then discharged by exocytosis into the lymph vessels, called lacteals, draining the villi.
Maintenance of Homeostasis
The kidneys maintain the homeostasis of several important internal conditions by controlling the excretion of substances out of the body.
Ions. The kidney can control the excretion of potassium, sodium, calcium, magnesium, phosphate, and chloride ions into urine. In cases where these ions reach a higher than normal concentration, the kidneys can increase their excretion out of the body to return them to a normal level. Conversely, the kidneys can conserve these ions when they are present in lower than normal levels by allowing the ions to be reabsorbed into the blood during filtration. (See more about ions.)
pH. The kidneys monitor and regulate the levels of hydrogen ions (H+) and bicarbonate ions in the blood to control blood pH. H+ ions are produced as a natural byproduct of the metabolism of dietary proteins and accumulate in the blood over time. The kidneys excrete excess H+ ions into urine for elimination from the body. The kidneys also conserve bicarbonate ions, which act as important pH buffers in the blood.
Osmolarity. The cells of the body need to grow in an isotonic environment in order to maintain their fluid and electrolyte balance. The kidneys maintain the body’s osmotic balance by controlling the amount of water that is filtered out of the blood and excreted into urine. When a person consumes a large amount of water, the kidneys reduce their reabsorption of water to allow the excess water to be excreted in urine. This results in the production of dilute, watery urine. In the case of the body being dehydrated, the kidneys reabsorb as much water as possible back into the blood to produce highly concentrated urine full of excreted ions and wastes. The changes in excretion of water are controlled by antidiuretic hormone (ADH). ADH is produced in the hypothalamus and released by the posterior pituitary gland to help the body retain water.
Blood Pressure. The kidneys monitor the body’s blood pressure to help maintain homeostasis. When blood pressure is elevated, the kidneys can help to reduce blood pressure by reducing the volume of blood in the body. The kidneys are able to reduce blood volume by reducing the reabsorption of water into the blood and producing watery, dilute urine. When blood pressure becomes too low, the kidneys can produce the enzyme renin to constrict blood vessels and produce concentrated urine, which allows more water to remain in the blood.
Plasma: is the straw-colored liquid in which the blood cells are suspended.
|
Composition of blood plasma |
|
|
Component |
Percent |
|
Water |
~92 |
|
Proteins |
6–8 |
|
Salts |
0.8 |
|
Lipids |
0.6 |
|
Glucose (blood sugar) |
0.1 |
Plasma transports materials needed by cells and materials that must be removed from cells:
- various ions (Na+, Ca2+, HCO3−, etc.
- glucose and traces of other sugars
- amino acids
- other organic acids
- cholesterol and other lipids
- hormones
- urea and other wastes
Most of these materials are in transit from a place where they are added to the blood
- exchange organs like the intestine
- depots of materials like the liver
to places where they will be removed from the blood.
- every cell
- exchange organs like the kidney, and skin.
The Cardiac Cycle: the sequence of events in one heartbeat.
systole - the contraction phase; unless otherwise specified refers to left ventricle, but each chamber has its own systole.
diastole - the relaxation phase; unless otherwise specified refers to left ventricle, but each chamber has its own diastole.
1) quiescent period - period when all chambers are at rest and filling. 70% of ventricular filling occurs during this period. The AV valves are open, the semilunar valves are closed.
2) atrial systole - pushes the last 30% of blood into the ventricle.
3) atrial diastole - atria begin filling.
4) ventricular systole - First the AV valves close causing the first heart sound, then after the isovolumetric contraction phase the semilunar valves open permitting ventricular ejection of blood into the arteries.
5) ventricular diastole - As the ventricles relax the semilunar valves close first producing the second heart sound, then after the isovolumetric relaxation phase the AV valves open allowing ventricular filling.
Membrane Potential
- Membrane potentials will occur across cell membranes if
- 1) there is a concentration gradient of an ion
- 2) there is an open channel in the membrane so the ion can move from one side to the other
The Sodium Pump Sets Up Gradients of Na and K Across Cell Membranes
- All cells have the Na pump in their membranes
- Pumps 3 Nas out and 2 Ks in for each cycle
- Requires energy from ATP
- Uses about 30% of body's metabolic energy
- This is a form of active transport- can pump ions "uphill", from a low to a high concentration
- This produces concentration gradients of Na & K across the membrane
- Typical concentration gradients:
|
|
In mM/L |
Out mM/L |
Gradient orientation |
|
Na |
10 |
150 |
High outside |
|
K |
140 |
5 |
High inside |
- The ion gradients represent stored electrical energy (batteries) that can be tapped to do useful work
- The Na pump is of ancient origin, probably originally designed to protect cell from osmotic swelling
Inhibited by the arrow poisons ouabain and digitalis